Posted 20 hours ago

Himalayan Pink Salt Fine Grade 2kg - Natural & Unrefined Pink Salt from the Himalayas

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With its cork lid to protect from moisture and a beautiful geometric design that will look great in any kitchen, this is one pinch pot you'll want to show off. You should always read the label before consuming or using the product and never rely solely on the information presented here. With a single goal; to satisfy the fine gourmets for whom the pleasure of great food should not come at the expense of health or the planet. It is worth mentioning that supermarkets routinely sell defrosted food as "fresh", with the advice that it may be frozen when you get home.

All of our parcels are shipped on an express next working day service as standard, on the day before you have selected to receive it, usually with DPD or DHL. The many hues of pink, red and white are an indication of this salt’s rich and varying mineral and iron content. Pink Salted Dark Chocolate Truffles: Make a batch of homemade dark chocolate truffles and roll them in crushed Himalayan pink salt for a delightful combination of sweet and salty flavors. You can heat them on a stovetop or grill and use them to cook and season meats, seafood, or vegetables. They are an attractive range of pink through to red in colour as a result of the rich array of minerals accumulated in the deposits including iron and potassium.Himalayan rock salt comes from ancient deposits laid down many millions of years ago when the Himalayas were covered by seawater. Diamond Salt From the mines of Khewra, in the heart of the Himalayas, this rock salt is dyed by its iron content. Mined from the mountains of Pakistan, this natural salt was once an ancient sea which dried and became buried. It is also said to ease pain, reduce stress, reduce fatigue, improve emotional health and leave the skin feeling smooth and revived.

Himalayan Salt-Roasted Vegetables: Toss a variety of vegetables, such as potatoes, carrots, and zucchini, in olive oil and sprinkle with Himalayan pink salt. Until the end of the twentieth century, caravaneers, with women and children, carried salt on their backs to barter for grain or other staple foods.Ce sel a été ensuite enveloppé dans la neige et la glace pendant des millénaires, il a été protégé contre la pollution moderne et conservé dans un environnement vierge intact. In accordance with all UK courier terms and conditions it is not guaranteed that your parcel will arrive the next day. While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. Le Sel de l’Himalaya contient les mêmes 84 oligo-éléments, des éléments qui se trouvent dans le corps humain; rien que cela est assez impressionnant! New Products this month:- New from Alchemy Ingredients: Micromulse LB, Micromulse Foam, Clearthix S, Sclerothix and Instathix.

Simply use as a condiment at the table instead of everyday table salt and use to season your culinary creations. Bath: For a regular sized bath add 250g of salt, or 500g for a more intense detox, dissolve salt roughly at a room temperature of 37-39 degrees.Our stylish and practical pinch pot for salt, pepper and spice will keep your worktops tidy, so you can enjoy more space. Himalayan rock salt is one of the world’s most multifunctional salts, just grind onto pineapple or sprinkle over a salad, and enjoy its satisfying, sweet flavour that brings out the best in your food.

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